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Sweet and Savory Trail Mix with Coconut Chips and Roasted Chickpeas


  • 2 cups nuts and seeds of choice*
  • 1-1/2 cups dried cranberries
  • 1-1/2 cups Dang Toasted Coconut Chips, such as Original flavor
  • 1-1/2 cups Saffron Road Crunchy Chickpeas, such as Sea Salt flavor
  • *Recommended nuts and seeds:
  • ½ cup roasted unsalted walnuts
  • ⅔ cup roasted unsalted cashews
  • ½ cup roasted unsalted pecans
  • ⅓ cup raw pumpkin seeds.
  • Optional Add-ins or Substitutions:
  • 1-1/2 to 2 cups dark chocolate chips or white chocolate chips**
  • Dried apricots, cherries, or blueberries
  • Almonds or peanuts
  • Chocolate or yogurt-covered raisins
  • ½ to 1 teaspoon vanilla or almond extract
  • ¼ teaspoon cinnamon or pumpkin pie spice
  • ⅛ to ¼ teaspoon chipotle, cayenne, or chili powder
  • **If hiking in a hot area, use coated chocolate candies, as chocolate chips will melt easily


  1. Add all ingredients to a large zip lock bag.
  2. Shake well to combine. Note: If adding spices, sea salt, and/or vanilla extract, be sure to shake well so that everything is coated.
  3. Enjoy while hiking, or as a post-workout snack!
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