





Coconut Curry Chicken Frozen Dinner
Adventure with us through tropical coconut palms on a journey to culinary excellence.
Did you know that…
Sometime during Medieval India, the Mughals first created their own version of curry. They set a pot over a very low fire, then carefully braised the meat and vegetables, taking their time to meld the flavors from a variety of warming spices and coconut milk. Our traditionally mildly spiced Mughlai curry or “Korma” adds some yogurt to make it even richer and is served with our premium imported and aromatic Basmati rice. Truly, it’s a regal dish fit for kings.
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CONTAINS: Coconut , Milk
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I can't believe it is better than mine!
I thought I made a good curry!....this is so great! Get when in the mood for curry, and don't have the time. You can taste every spice and the chicken..wonderful!

Spicy goodness
Very tasty and so good that I am inspired to try more varieties of this line of food.
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