Explore the vibrant originality of regional Mexican cuisine with our Chicken Enchiladas Poblano.
Did you know that… Enchiladas are probably the most well known of all Mayan contributions to modern life. Originally called chīllapītzalli, these rolled tortillas, have since become celebrated for their unique regional fillings and sauces. Our Chicken Enchiladas Poblano meal features the mild but famously smooth poblano pepper indigenous to the rich volcanic soils of Puebla, Mexico, complemented with leafy spinach and Oaxaca cheese.
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