Cheese Enchiladas Al Chipotle
Roasted Corn & Oaxaca Cheese Wrapped in Corn Tortillas with Creamy Chipotle Sauce, Black Beans & Rice
Description: Bold, smoky, and dripping with melty cheese—our Cheese Enchiladas al Chipotle are pure comfort with a kick. Soft nixtamal corn tortillas hug Oaxaca cheese before getting smothered in a rich, chipotle-infused sauce and baked to perfection. Paired with hearty black beans, fire-roasted corn, and garlic rice, this dish is a delicious nod to Mexico’s ancient traditions. Ready to spice up your Journey to Better? This is one flavorful way to start.
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Ingredients :
White Rice (Water, Rice), Black Beans (Black Beans, Water, Salt, Calcium Chloride), Water, Nixtamal Corn Tortillas (Corn, Water, Trace Of Lime), Whole Milk† (Whole Milk, Vitamin D3), Monterey Jack Cheese† (Pasteurized Milk, Cheese Culture, Sea Salt, Vegetarian Enzymes), Organic Fire Roasted Corn, Onions, Olive Oil, Oaxaca Cheese+ (Pasteurized Milk, Cheese Culture, Salt, Vegetarian Enzymes), Contains 2% Or Less Of: Poblano Peppers, Corn Masa Flour, Tomato Paste, Red Onions, Native Corn Starch, Cream, Garlic, Natural Smoke Flavor, Sea Salt, Chipotle Powder, Cumin, Spices, Cayenne Pepper.
CONTAINS: Milk
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